• Skip to primary navigation
  • Skip to main content
  • Skip to footer

Little Gourmand

French market and café in Nashville, TN

  • Home
  • Menu
  • Order Online
  • Locations
    • Melrose
    • Green Hills
  • Sign Up For Specials

Menu

Menu

Galette des Rois (French Kings Cake)

serves 6 to 8 guests.

Available from January 7th, until Mardi Gras (February 21st)

Croissants & French Pastries

Croissant

Chocolate croissant

Almond croissant

Almond chocolate croissant

Chocolate Twist

Pain aux raisins (raisin swirl)

Chausson aux pommes (apple turnover)

Cannele de Bordeaux

Financiers

Mango Croissant

Palmier

Baguette Sandwiches

Classic
(Butter, Ham “Jambon de Paris”, Gherkins)

Paris Deluxe
(Butter, Ham “Jambon de Paris”, French Brie)

Lyonnais
(Butter, Dry Salami, Gherkins)

Campagnard
(Chicken, Dijon mustard, mayo, dried apricots, almonds, tarragon, Romaine, tomato)

Provence
(hummus, grilled vegetables cooked with extra virgin olive oil, herbes from Provence, salt and pepper)

French Country (country style pate, Dijon mustard, tomato, aragula, gherkins)

Quiche (11″)

Whole Quiche

Half Quiche

Slice

Available flavors : ham & cheese, ham & mushroom, ham & spinach, mushroom & cheese, mushroom & spinach, spinach & feta, cherry tomato & goat cheese, tomato and sliced mozzarella, all cheese, caramelized onion & cheese,…

Other Savory Items

Ham & Cheese Croissant

Sourdough Croque-Monsieur

Soup of the Day
bowl 1 quart

Breakfast Croissants (ham & cheese, mushroom & cheese, spinach & feta, spinach & cherry tomato, onion & cheese)

Bistro Puff Pastry (spinach and feta, leek and parmesan)

Tarte du Chef (puff pastry, Dijon mustard, sliced tomatoes, red onion, aragula, shaved Parmesan)


Authentic French Patisseries (availability may vary)


Tartlets
(Strawberry, Raspberry, Blueberry, Mixed fruit, Lemon, Lemon meringue)

Eclairs
(chocolate, coffee, vanilla, sea salt caramel, fresh raspberries on mousseline cream)

Paris-Brest
(crown of chou pastry, almond and hazelnut cream)

Millefeuille/Napoleon
(layers of caramelized puff pastry and vanilla pastry cream)

Caramelo
(Caramel mousse, insert of creamy caramel, on a butter cookie)

Caribbean Baba (Baba soaked in citrus syrup, pineapple compote, yuzu and white chocolate whipped ganache, vanilla beans)

Tatin, Revisited (Layers of caramelized apple, vanilla mascarpone cream and Joconde biscuit)

Exotic (layers of mango and passion fruit puree, vanilla cream, genoise and Joconde biscuit)

Jade (milk chocolate mousse, insert of pistachio mousse, pistachio namelaka cream, vanilla cookie)

Maya (Chocolate mousse cake, insert of meringue, hazelnut and almond praline chunks)

Strip Tart (apple, pear and almond, apricot)

Cassis (Black currant)

La Vie en Rose (Layers of genoise, strawberry and raspberry puree flavored with orange blossom water, almond and vanilla cream, topped with edible gold)

Tutti Frutti (vanilla mousse, insert of red berry puree, cookie, fresh red berries)

Mousse cakes (Lemon and vanilla, chocolate and caramel, red berry and vanilla)

Mona Lisa (raspberry, strawberry or mango+passion fruit)

Large Patisseries

Chocolate Mousse Cake

Bonaparte (chocolate and hazelnut)

Exotic (passion fruit, mango and vanilla)

Camille (vanilla and red berry mousse cake)

Large millefeuille

Joy (vanilla and lemon mousse cake)

Large Tarts (8″) : red berry, fruit medley, chocolate, pear and almond

Large rustic strip tarts : apple, pear and almond, apricot

Flan : vanilla, coffee, pistachio, prune, apricot

Gateau Basque : pastry cream, chocolate cream, black cherry preserve

Tropezienne (8″)

Frisson : Chocolate bavaroise, mint bavaroise, chocolate and vanilla genoise

Sourdough Bread

Baked fresh every morning – Pre order 2 days ahead.

White sourdough

Organic whole wheat sourdough with seeds

Organic dark rye sourdough with caraway seeds

Organic Spelt sourdough

Organic Country sourdough bread (mix of whole wheat, white and rye)

Sourdough Pullman bread – spelt flour with oats

Sourdough Ciabatta (pack of 4)

Sourdough Marbled Rye

Sourdough Focaccia with herbs and Parmesan

Sourdough French Brioche

Sourdough Baguette

Pains au lait (milk breads, pack of 6)

Trays & Entertainment

Charcuterie Tray

Cheese Tray

Charcuterie and Cheese Tray

Caviar Tray

Brunch Tray

Chocolate mousse cups

Chocolate cream

Panna Cotta with red berry coulis

Assorted Canapes

Miniature Quiches

Smoked salmon on blinis

Miniature eclairs

Miniature fruit tartlets

Miniature croissants and pains au chocolat

Gougeres

Fruit salads

Before Footer

Two Locations

Green Hills

2209 Bandywood Dr, Ste D
Nashville, TN 37215
Phone: (615) 522-7134

Hours:
Tuesday to Friday: 10am – 5pm
Saturday: 9am – 5pm
Sunday and Monday : closed


Melrose

717 Craighead St,
Nashville TN 37204
Phone : (615) 522-7134

Hours:
Tuesday to Friday 7:30am – 4pm
Saturday : 8am – 4pm
Sunday and Monday : closed

Follow Online

  • instagram
  • facebook

Explore

  • Order Online
  • Products
  • About Us
  • Contact Us

Footer

© 2023 Copyright Little Gourmand
Powered by Blueprint Inc